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12 July 2016

Cooking with DegustaBox: Green bean salad

The following post is a sponsored collaboration with DegustaBox. All opinions are our own.

This past week we were cooking up a storm with some of the products we got from our DegustaBox partners. One of our favorites was Soy Vay’s Very Very Teriyaki, a very flexible sauce that is perfect to prepare a variety of great, quick recipes.


Unlike other teriyaki sauces in the market, Soy Vay’s doesn’t have as much sodium as other brands and you can actually taste the different ingredients. The sesame seeds in the sauce are also a nice touch. So we came up with a simple warm salad that you can enjoy for lunch or even brunch. The sauce gives it a kick and helps blends the flavors nicely. Check it out!

Teriyaki green been and local ham salad – Ingredients

1 Cup of cubed local ham off the bone
2 Cups of green beans, roughly chopped
1/3 Cup of Soy Vay’s Very Very Teriyaki
A handful of cherry tomatoes
A pinch of salt

Warm up the ham on a skillet. Add the sauce and the green beans. Mix well and cover with a lid. Let it steam for 5 to 8 minutes. Remove from the heat. Season to taste and add the tomatoes.

For more details about the DegustaBox or to order your first box, visit the DegustaBox website.

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